Triple Clove Garlic Bread with Clove Encounter Garlic Mustard April 25 2014



  • 1 Loaf of Italian bread (I used a roasted garlic version)
  • 2 Tablespoons roasted garlic olive oil
  • 2 Tablespoons melted butter (optional)
  • 1/4 cup Clove Encounter Garlic & Oregano Mustard
  • 2 Tablespoons Italian seasoning
  • 1 Teaspoons garlic powder
  • 1 Teaspoon red pepper flake (optional)
  • 1/2 cup grated Romano cheese


  1. Turn oven on broil
  2. Cut bread lengthwise and place cut-side up on a baking sheet
  3. Drizzle olive oil over the bread
  4. Mix together mustard and butter (if using) and spread on both sides
  5. Sprinkle Italian seasoning, garlic powder, and pepper flakes onto bread
  6. Place in oven for 5-7 minutes until bread is browned on the edges
  7. Remove from oven and top with cheese
  8. Return the bread to the oven for 2-3 minutes until cheese is melted
  9. Place one half on top of the other, slice, and serve